Naturally good cider

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Crafted without
Concentrates
No added sugar or 
artificial sweeteners
Sorbate and Gluten
Free
No compromises

Our ciders are made from a custom blend of fresh pressed apples and fruits.

Apples have enough natural sugar to give our ciders just a touch of sweetness. 

We use fine filtration and pasteurization - not chemicals - to keep our ciders fresh. 

We believe cider should be natural and free of refined sweeteners or chemicals. 

Flagship ciders

Wild State Pear Cider

170 calories

6g sugar

14g carbs

Available all year in all markets in 4 packs

Wild State Raspberry Hibiscus Cider
Wild State Semi Dry Cider

165 calories

3g sugar

10g carbs

170 calories

2g sugar

10g carbs

Wild State Classic Dry Cider

170 calories

0g sugar

2g carbs

Seasonal ciders

Blackberry Mint Cider
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January

March

May

July

September

November

Limited release ciders

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Available now

Sold out

November

February

April 

June

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What's on tap?

Classic Dry 6.9%

Perfectly dry, champagne-like, dry

Semi Dry 6.3%

Crisp, floral, semi dry (obvi)

Pear 5.6%

Juicy WA pears, refreshing, sweet

Raspberry Hibiscus 6.5%

Fresh berry, hibiscus tea, semi dry

Honeyberry 6.8%

Honeyberries, local honey, and a

touch of sweet

Rum Cocktail 8.7%

Our cider aged for 5 months in rum barrels, made with pineapple, lemon and nutmeg 

Harvest Jam 6.3%

Jammy stone fruit and berry blended cider

Imperial 8.5%

Crisp, rich apple flavor 

Peach basil 6.3%

Fresh peach and apricot, cold steeped basil leaves

Pumpkin pie 5.7%

Apples, pumpkin and real blended spices

apple pie 5.8%

Apples, cinnamon, cloves, nutmeg and black pepper

Non-alcoholic - NA Beer, Kombucha, Apple Cider, Sparkling water, ice cream

Updated 9/15/21. Our taplist varies weekly.