Naturally good cider

Crafted without
Concentrates

No added sugar or 
artificial sweeteners

Sorbate and Gluten

Free

No compromises

Our ciders are made from a custom blend of fresh pressed apples and fruits.

Apples have enough natural sugar to give our ciders just a touch of sweetness. 

We use fine filtration and pasteurization - not chemicals - to keep our ciders fresh. 

We believe cider should be natural and free of refined sweeteners or chemicals. 

What's on tap?

Classic Dry 6.9%

Perfectly dry, champagne-like, dry

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Semi Dry 6.3%

Crisp, floral, semi dry (obvi)

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Pear 5.6%

Juicy WA pears, refreshing, sweet

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Raspberry Hibiscus 6.5%

Fresh berry, hibiscus tea, semi dry

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HOT mulled Cider 6.0%

Cider made with mulling spices, served hot

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cherry bourbon 9.4%

Tart cider with cherries aged in bourbon barrels

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Punch Bowl 6.1%

Tart, hearty winter fruits with hints of lime and ginger

Blackberry Mint 6.3%
Berry forward, slightly tart, fresh mint

Ginger 6.5%
Green apple, cedar, lemongrass and ginger

citrus hop 6.5%
Dry hopped cider with citra and mosaic hops

Guava tangerine 4.7%
Apples, carbonated water, guavas, tangerines, hibiscus, 99 cals

Barrel aged classic dry 6.9%
Our classic dry cider fermented in barrels

Cranberry 6.3%
Tart, bold and rich cranberry flavor

Non-alcoholic - NA Beer, Kombucha, Apple Cider, Sparkling water, ice cream

Updated 10/30/21. Our taplist varies weekly.